Turmeric Milk

I love drinking this. It's warm and comforting with a touch of heat from the ginger and black pepper whilst maintaining a subtle sweetness.

Lots of people sing the medicinal praises of turmeric but I'll let you do your own research and come to your own conclusions, I'm all about the flavour when it comes to this drink.

Turmeric milk

Serves 1

Ingredients
1 mug plant milk
1/2 tbsp turmeric
1/2 tsp cinnamon

Dash of vanilla essence 

Pinch of black pepper
1 tsp agave or maple syrup
Small piece of ginger, minced

1 tsp coconut oil 

Method
Add all ingredients to a pan, bring to the boil and simmer gently.

Whisk in the coconut oil to combine with the milk.

Pour into your mug through a mesh tea strainer or sieve to strain out the ginger mulch and serve.