This breakfast recipe is super simple and as long as you use a good quality peanut butter (I'm a Meridian crunchy peanut butter fan) doesn't contain anything nasty which is great for the little ones! I defrosted some frozen berries (about 2/3 cup of mixed frozen berries from Lidl) to top mine with this morning but go wild and try some different things.
This recipe makes 2 bowls of porridge.
This recipe makes 2 bowls of porridge.
Banana porridge
Ingredients
2 bananas, riper the better
1 cup oats (could use GF if desired)
1 1/4 cup plant milk
1 tbsp peanut butter
2 bananas, riper the better
1 cup oats (could use GF if desired)
1 1/4 cup plant milk
1 tbsp peanut butter
toppings of choice
Method
Mash the bananas and chuck them in a pan with the oats and your milk of choice (hemp for me).
Heat gently until cooked and serve immediately.
Top with whatever you fancy!
Mash the bananas and chuck them in a pan with the oats and your milk of choice (hemp for me).
Heat gently until cooked and serve immediately.
Top with whatever you fancy!
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